Lifestyle

NEWK S EATERY Launches SURF-AND-TURF LIMITED-TIME Menu

New Line Up Of Dishes To Kick Off Spring


* Info at the end of the article (Source: Newk's Eatery)
* Info at the end of the article
(Source: Newk's Eatery)
USPA NEWS - Newk's Eatery, known for its Culinary-Driven Menu, open Kitchens and Blue-Ribbon Premium Ingredients, launches a New Line Up of Dishes to kick off Spring....
Newk's Eatery, known for its Culinary-Driven Menu, open Kitchens and Blue-Ribbon Premium Ingredients, launches a New Line Up of Dishes to kick off Spring.

"Our Seasonal Menus are sourced from the best-of-the-best Ingredients at their Peak Freshness," said Chris Newcomb, Newk's Chief Executive Officer and Co-Founder. "With Newk's Surf and Turf Menu, we're proud to feature Sushi-Grade Ahi Tuna, Petite Tenderloin Steak and more Premium Ingredients prepared by Hand."
At Newk's, Every Dish is prepared in Open-View Kitchens with Premium Ingredients. Newk's Ingredients (including Dressings, Fruits and Vegetables) are Hand-Prepared, and Meats are Hand-Sliced and Flame-Grilled so every Newk's Meal is truly served Fresh. Newk's serves Made-From-Scratch Sandwiches, Entrée Salads, Kettle-Batch Soups and Hand-Crafted Pizzas for Lunch and Dinner, as well as Homemade Desserts such as Signature 12-Layer Cakes.

* Photo : Southwestern Grilled Shrimp Caesar with Chipotle Adobo Dressing: Lemon-cilantro marinated and grilled shrimp, chopped crisp romaine, yellow and red bell peppers, Parmesan and crunchy tortilla strips tossed with a chipotle Adobo Caesar dressing.

Source : Newk's Eatery

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